DINNER - 110pp
- to start -
beet mutabal, house made flat bread
jilda
octopus
shish barak
- to feast on -
char grilled snapper, tahini, nuts, herbs
slow cooked lamb shoulder, hummus
leaf salad
village rice
eggplant, yoghurt
- to finish -
znood
DINNER - 80pp
- to start -
jilda
octopus
shish barak
- to feast on -
Choice of:
char grilled snapper, tahini, nuts, herbs
or
slow cooked lamb shoulder, hummus
leaf salad
village rice
- to finish -
znood
1.5% surcharge on all cards | 10% surcharge on sunday | 15% surcharge on public holidays